Skip to content

‘The Best Banana Cake Ever’!

August 25, 2012

This recipe was certainly a hit this week with a certain young man called Guy. We had it at least twice and bananas were not eaten so that they went too ripe and had to be turned into banana cake!!

I use half quantites and a small loaf tin and it still serves 6!

Banana Bread

Ingredients

  • 75g soft butter
  • 4 ripe bananas, mashed
  • 200g soft brown sugar
  • 1 egg, beaten
  • 1 tsp vanilla extract
  • 1 tsp bicarbonate of soda
  • 1 pinch of salt
  • 170g plain flour

Preheat the oven to 180°C/Gas 4. Grease a 30 x 23-cm/12 x 1-inch bread tin.

Pour the mashed bananas into a big mixing bowl.

Mix in the butter, sugar, egg and vanilla extract.

Add the bicarbonate of soda and salt and mix in the flour last.

Pour into the prepared tin.

Bake for 1 hour, remove and cool.

Serve in slices.

Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: